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A silky, sweet-heat drizzle that marries mellow honey with tangy Louisiana-style hot sauce—ready in one minute with no cooking. Bright, balanced, and boldly spicy, it elevates everything from pizza and roasted veggies to cheese boards.
In a bowl, whisk together 1/4 cup honey and 2 to 3 teaspoons Frank's Red Hot sauce until smooth.
Add red pepper flakes to taste and adjust seasoning as needed.
This is a recipe preview shared on Recipio. Click "View Original Recipe" above for the complete instructions.
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